Cost: Well under $1 per serving
I promised I would share recipes for instant lunch mixes if I came up with a good one. And I have!
This is similar to the Kraft Dinner instant noodle cups, but with a fuller taste and no unnecessary ingredients.
Cheesy pasta sauce
- 2 Tbsp powdered cheddar
- 1 Tbsp powdered parmesan
- ¼ tsp garlic powder
- 1 tsp dried leek
- 1 tsp sundried tomatoes
- ½ tsp tomato powder (I find this rounds out the flavour)
- salt and pepper
Mix the ingredients together and store in an air-tight container. This makes about 2 servings.
To prepare, cook and drain the instant noodles. Put in about 4 spoonfuls of seasoning, or as much as it takes to taste right. Put the lid on your container and shake things around, then float off to cheesy heaven.